Frozen Pineapple Mango Vodka Slush – Champagne and Coconuts

jenniferhquisenberry

Our Frozen Pineapple Mango Vodka Slush is yummy! Made with fresh pineapple and mango, this drink hits ALL the marks for summertime!

For Simple Syrup

• 3/4 cup Sugar
• 3/4 cup Water

For the Slush

• 1 1/4 cup Fresh Chopped Pineapple
• 1 cup Fresh Chopped Mango
• 1 cup Ice
• 3-4 ounces Vodka

For Simple Syrup

• Put water and sugar into a small pot.
• Cook on medium until it comes to a boil.
• Lower heat to a simmer and cook for 10 minutes.

For Cocktail

• In a blender (I used a Ninja) add mango, pineapple, and simple syrup and blend until smooth.
• Add vodka and blend for a few seconds until combined.

Please note that nutrition facts are subject to change based on your choice of ingredients.