jenniferhquisenberry
A cocktail classic, the Green-Eyed Monster Martini is perfect to serve for Halloween! Made with coconut rum, Midori and pineapple juice, it’s an absolutely delicious drinks that’s a lot of fun too! Make a fun “eye ball” garnish to make it extra spooky!
- 1-1/2 oz. Midori melon liqueur
- 3 oz. coconut rum
- 1 oz. lime juice
- 1 oz. pineapple juice
- Combine the ingredients in a mixing glass. With a bar spoon, stir the mixture until it is well-combined.
- Pour the drink over ice in another glass.
- Using a cocktail strainer, strain the drink into a martini glass and enjoy!
- If you are making the eyeball garnish, take two marshmallows per drink and add a drop of chocolate on them to make the pupil of the eyeball. Put them on a cocktail pick and enjoy!
Please note that nutrition facts are subject to change based on your choice of ingredients.