Holiday Red Sangria Punch – Champagne and Coconuts

Santa Margherita

Holiday Red Sangria made with Chianti is a delicious way to enjoy spiced wine. Add some fresh apple and orange slices along with some pomegranate seeds and cinnamon, and it’s absolutely delicious.

• 1 bottle of Santa Margherita Chianti Classico Riserva
• 1 large orange sliced
• 1 large apple chopped
• 1 large pear chopped
• Seeds of 1 pomegranate
• 4 cinnamon sticks

• Add fruit to a large pitcher.
• Top with Santa Margherita Chianti Classico Riserva.
• Place in fridge for an hour before serving.
• Spoon fruit into glass before pouring wine.
• Garnish with cinnamon stick.
• Add ice to top (optional).

Please note that nutrition facts are subject to change based on your choice of ingredients.